Beautiful Damascus pattern reminiscent of a Japanese sword
High hardness, the highest level for a household knife.
The freshly grated sharpness that lasts forever has been achieved by using VG-MAX material, a high-hardness, high-carbon material, as the core material and by using the edging technology that Kaijirushi, a knife manufacturer with a history of over 100 years, has cultivated over many years of knife making.
It boasts the highest level of hardness, toughness, and wear resistance for a household knife. With a 33-layer structure consisting of stainless steel of different hardness and V-gold No. 10 of high hardness and high carbon, a beautiful Damascus pattern like the grain of wood spreads on the surface of the blade. Shun, a tool that pursues functional beauty, adds color to your new life not only in the kitchen but also on the table as an attractive tool.
The Santoku knife of [Shun] can cut vegetables, seafood, and meat with ease. You can also use the jaw part of the knife to remove unwanted parts such as potato sprouts. The Santoku D is a versatile knife that can be used for basic everyday cooking tasks. Santoku D is a dimpled kitchen knife. The dimple on the blade makes it easy to cut away and prevents food from sticking to the blade.
Size: 31 cm in length and 17.5 cm across the blade
Blade: Stainless steel clad composite material (cutting edge: high carbon stainless steel) (side metal: stainless steel)
Blade: Stainless steel
Handle: Laminated reinforced wood
Place of origin: Japan
Brand name: Shun
Manufacturer name: Kaijirushi Co.
Weight (g)(product only): 210
Weight(g)(including packing materials): 310
Weight (g): 210 ■Weight (g) (including packing materials): 310 ■Handling notes: Cannot be used in dishwashers or dish dryers.